Seirokaku

Not only Yakiniku but also cold noodles (spicy) are popular. It is always a great success, but it seems that the number of customers is decreasing due to the influence of corona. Today I took out the special Calvi Bento, which is a support project. Extra large ribs, 8 pieces in size, 1000 yen including tax is a great deal. The meat is also tender.

I ate Pork and rated as average. But my husband ordered premium sirloin and he rated it for five stars. So, let's try beef!!

Grill is so good if you have skills, noodle are good too. But the price is a bit high.

Went there for the reimen, but ended up also having the korean bbq. Good food, albeit pricy.

The sauce was delicious, would definitely reccommend coming here. Was really busy on Friday night when we ate, however there is plenty of seating and an English menu.

Best 冷麵

Good taste Morioka REIMEN👍

Delicious but a bit expensive. 1000 yen and 3-4 piece per dish. Service is great.Morioka reimen is really tasty. The taste is unique, totally different from Ramen. The photo in the menu look weird but the taste is really good.

Cold noodles with tasty meat and delicious soup stock.The famous cold noodles were red soup stock and were delicious. You can choose the spiciness according to your taste.Yakiniku is a type with a firm sauce. The meat is delicious, but the price is reasonable. I think this price is delicious.Sakura Yukke is 2000 yen. I felt this was expensive. It's delicious, but 2,000 yen is expensive.

Cold noodles taste just right, the soup tastes very suitable for people of Taiwan, is relatively modest (Japan universal emphasis on taste salty ⋯).Not the same with the crispy rice with soup imagined, I thought it was crunchy taste, but in fact is rice, egg, onion, mushrooms and add soup mix, and tastes just right.After barbecue pork meat packages may be selected eggs or pork dip sauce.The price has been in the tax, CP value is considered high.

Very good beef in Korean style

My one-man dinner. Feel regret for hadn’t eaten reimen because the bbq meat were not so good here

Nice ambience; cold noodles is not bad; bbq meat quality is surprisingly good. Only downside: price and having to wait outside the restaurant at sub-zero temperature

It's a bit expensive. Mostly beef. Not very suitable for non beef eater